What is: Couscous


Couscous (KOOS-koos) – is a granular pasta made from semolina (granules of durum wheat) which is cooked by steaming. It’s traditionally served with a meat or vegetable spooned over it. You can find it in the rice and pasta section of most grocery stores.

Our Favorite Recipe: Pork Chops with Mint Yogurt & Spiced Couscous

Garam Masala Pork Chops