This is a great, simple recipe to cook with your kids!
Basic Mac & Cheese
1 lb elbow macaroni
3 cups half & half
18 oz of American cheese, shredded
12 Ritz cracker
Salt, pepper, and smoked paprika to taste
Heat oven to 350F and generously butter a 9 x 13 pan.
Add 1/3 of the pasta to the pan, pour over 1 cup half & half, and cover with 1/3 of the cheese.
Repeat twice more.
Plus, you’ll be helping us teach nutrition, shopping, and hands-on cooking classes to at-risk kids, in our MY KITCHEN Outreach Program.