Happy Birthday Julia!

http://i1.wp.com/ww2.kqed.org/bayareabites/wp-content/uploads/sites/24/2013/08/julia.jpg?resize=363%2C298

Julia Carolyn Child (August 15, 1912 – August 13, 2004) was an American chef, author, and television personality.

She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.

She was, in this cook’s opinion, the single most important and positive influence on cooking in America that we have ever had, or likely ever will have.

Happy Birthday, Julia!

Chef Perry


MY KITCHEN Outreach ProgramBy the way, if you’re enjoying this post, please subscribe to our free newsletter! We’ll send seven amazing dinner recipes and a shopping list to your inbox each Friday. Plus, you’ll be helping us teach nutrition, shopping, and hands-on cooking classes to at-risk kids.

Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>