Okay, so apparently there has been some confusion.
Our September pop-up dinner is NOT a black-tie event (God forbid…)
While we would prefer to avoid jeans, shorts, or tennis shoes, a nice business-casual attire will do nicely.
In short, just wear something your mother would be proud of.
…which means I need to go shopping…
07/14/15 UPDATE: We are now taking reservations! Here’s the link to reserve your general seats, Chef Table seats, or to reserve tables. – http://www.gofundme.com/
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Our first BIG fund-raising dinner for our MY KITCHEN Program, this September 12th. Our one-night only pop-up restaurant, “Le Couteaux Trois”, will be at an undisclosed (for now) location in the Portland/Metro area.
The evening will include a 15-course gourmet tapas dinner, music, a silent raffle auction, and perhaps even a little dancing if the spirit moves us.
This will be a “dress up” event (Guy’s – extra points if your wear a tie, lol), with limited seating. Tickets will be a minimum donation of $45.00 per seat, purchased in advance.
There will be 10 seats available at the Chef’s Table, which will come with a few nice “extras” and lots of witty and urbane conversation with Chef Chris and Chef Terry (and I’ll be there, too.)
Only 50 seats will be available for general seating.
Chef’s Table seats will be reserved for the first nine donations of $100.00 or more.
Seats remaining: (updated daily)
General seating: 14
Chef’s Table: 5
This will be a fund-raising event, with all proceeds will go to the MY KITCHEN Outreach, to feed hungry children, and teach important shopping, cooking, and nutrition skills to at-risk kids.
Look forward to an amazing evening.
Chefs Perry, Terry, and Chris
Le Couteaux Trois