How to cook fish in parchment paper

For your Parchment Tilapia with Asparagus this week, we’re going to try what, for many of you, might be a brand-new technique…cooking with parchment paper.

This is such a simple process, heart-healthy, and creates a wonderfully delicate steamed fish…plus, it makes clean-up a breeze!

Check out this quick video clip by Chef Paul…I love this guy!

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